missing translation for 'onlineSavingsMsg'
Learn More
Learn More
Sodium oxalate, 99.5%, for analysis, Thermo Scientific Chemicals
190.95 € - 491.00 €
Chemical Identifiers
| CAS | 62-76-0 |
|---|---|
| Molecular Formula | C2Na2O4 |
| Molecular Weight (g/mol) | 134.00 |
| MDL Number | MFCD00012465 |
| InChI Key | ZNCPFRVNHGOPAG-UHFFFAOYSA-L |
| Synonym | sodium oxalate, disodium oxalate, natriumoxalat, ethanedioic acid, disodium salt, oxalic acid, disodium salt, natriumoxalat german, stavelan sodny czech, oxalic acid disodium salt, unii-7u0v68lt9x, ethanedioic acid disodium salt |
| PubChem CID | 6125 |
| IUPAC Name | disodium;oxalate |
| SMILES | [Na+].[Na+].[O-]C(=O)C([O-])=O |
| Product Code | Brand | Quantity | Price | Quantity & Availability | |||||
|---|---|---|---|---|---|---|---|---|---|
| Product Code | Brand | Quantity | Price | Quantity & Availability | |||||
|
10023340
|
Thermo Scientific Acros
270540010 |
1 kg |
190.95 €
1kg |
Please sign in to purchase this item. Need a web account? Register with us today! | |||||
|
10743154
|
Thermo Scientific Acros
270540051 |
5 kg | N/A | ||||||
Description
This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
Chemical Identifiers
| 62-76-0 | |
| 134.00 | |
| ZNCPFRVNHGOPAG-UHFFFAOYSA-L | |
| 6125 | |
| [Na+].[Na+].[O-]C(=O)C([O-])=O |
| C2Na2O4 | |
| MFCD00012465 | |
| sodium oxalate, disodium oxalate, natriumoxalat, ethanedioic acid, disodium salt, oxalic acid, disodium salt, natriumoxalat german, stavelan sodny czech, oxalic acid disodium salt, unii-7u0v68lt9x, ethanedioic acid disodium salt | |
| disodium;oxalate |
Specifications
| 62-76-0 | |
| White | |
| 0.05% max. (105°C) | |
| Plastic bottle | |
| NaO2CCO2Na | |
| 15,8781 | |
| Solubility in water: 37g/L (20°C). Other solubilities: 6.3 g/100mL water (100°C), insoluble in ethanol and ether | |
| [Na+].[Na+].[O-]C(=O)C([O-])=O | |
| 134.00 | |
| 134 | |
| Analysis | |
| Sodium oxalate, p.a. |
| 250.0°C to 270.0°C | |
| 7 to 8.5 (2.5% soln. at 20°C) | |
| 99.5% | |
| C2Na2O4 | |
| MFCD00012465 | |
| sodium oxalate, disodium oxalate, natriumoxalat, ethanedioic acid, disodium salt, oxalic acid, disodium salt, natriumoxalat german, stavelan sodny czech, oxalic acid disodium salt, unii-7u0v68lt9x, ethanedioic acid disodium salt | |
| ZNCPFRVNHGOPAG-UHFFFAOYSA-L | |
| disodium;oxalate | |
| 6125 | |
| 99.5% | |
| Fine Powder |
Safety and Handling
GHS H Statement:
Harmful in contact with skin.
Harmful if swallowed.
GHS P Statement:
Wear protective gloves/protective clothing/eye protection/face protection.
IF ON SKIN: Wash with plenty of soap and water.
IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell.
WARNING: The information provided on this web site was developed in compliance with European Union (EU) regulations and is correct to the best of our knowledge, information and belief at the date of its publication. The information given is designed only as a guide for safe handling and use. It is not to be considered as either a warranty or quality specification.
GHS Signal Word: Warning
missing translation for 'einecsNumber' : 200-550-3
missing translation for 'rtecsNumber' : KI1750000
missing translation for 'tsca' : TSCA
Product Identifier
Signal Word
Hazard Category
Hazard Statement
Precautionary Statement
Supplemental information
- Sodium oxalate
Signal Word
- Warning
Hazard Category
- Acute toxicity Category 4
Hazard Statement
- H302-Harmful if swallowed.
- H312-Harmful in contact with skin.
Precautionary Statement
- P280-Wear protective gloves/protective clothing/eye protection/face protection.
- P301+P312-IF SWALLOWED: Call a POISON CENTER or doctor/physician/ if you feel unwell.
- P302+P352-IF ON SKIN: Wash with plenty of water/soap.
Supplemental information
- MIXTURE LIST-Contains : Sodium oxalate
RUO – Research Use Only
Spot an opportunity for improvement?Share a Content Correction
Product Content Correction
Your input is important to us. Please complete this form to provide feedback related to the content on this product.
Product Title